Sunday
10:00 AM - 4:00 PM
Monday
Closed
Tuesday
11:00 AM - 9:00 PM
Wednesday
11:00 AM - 9:00 PM
Thursday
11:00 AM - 9:00 PM
Friday
11:00 AM - 9:00 PM
Saturday
11:00 AM - 9:00 PM
Opens at 11:00 AM
Treat yourself to our must-try list that has everyone talking
Charcuterie Board
chefs choice two meats and two cheeses, pickles, seasonal fruit, fig jam, whole grain mustard, crostinis
Mexican Corn Dip
house-made chips
Smoked Wings
agave and tavern rub
Meatballs
scratch made, parmesan and basil
Arancini
with wild mushrooms, truffle aioli
Calamari
crispy calamari, lemon thyme aioli
Sunday
10:00 AM - 4:00 PM
Monday
Closed
Tuesday
11:00 AM - 9:00 PM
Wednesday
11:00 AM - 9:00 PM
Thursday
11:00 AM - 9:00 PM
Friday
11:00 AM - 9:00 PM
Saturday
11:00 AM - 9:00 PM
Opens at 11:00 AM